Baricci Rosso di Montalcino
Country: Italian
Type: Red wine
Grape: Sangiovese grosso
"Nello Baricci, one of the 26 founders of the Association of the Brunello di Montalcino in 1967, is the personality who most represents the host of small producers who contributed towards making the Brunello di Montalcino the great wine it is today. His farm, Colombaio di Montosoli, has always been one of the great crus of the Brunello and is a small set-up that has made its name thanks to the quality of the wines and the seriousness and honesty of the Baricci family. Tasting Notes: Intense ruby red color, hints of violets, fresh cherries and plums on the nose. Great structure and personality, inviting drinkability. Enjoy it with pasta with meat sauces, soups, roasted and grilled red meats. Serve at 62F."
